Ingredients 8 Barbecue Skewers (10-inch, wood, soaked) 1 lb Shrimp (peeled, deveined) 2 Mango (peeled and cubed) 1 tbs Avocado Oil 1/2 tsp Sea Salt 1 Lime (juiced) 2 tbs Cilantro (chopped) Directions Preheat oven to 450℉ (230℃) or preheat grill. Thread shrimp and mango evenly onto skewers. Brush shrimp skewers with oil and season […]