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ProtoClear Natural Berry Flavor 1.1 kg
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ProtoClear Natural Berry Flavor 1.1 kg  • Supplement for Elimination Diets
• Supports Phase I and Phase II Detoxification*
• Free of Common Allergens
• Mixes Easily - Exceptional Taste

ProtoClear is a rice protein-based nutritional supplement that has been designed for use in conjunction with a comprehensive detoxification program as the cornerstone of an elimination diet. ProtoClear supplies vitamins, minerals and other nutrients that support Phase I and Phase II detoxification, as well as a synergistic blend of antioxidant nutrients that help to protect against the free radicals generated during the detoxification process. The B vitamins in ProtoClear are in their biologically active forms, and can be taken up and used by the cells of the body, needing no conversion by the liver. The use of activated B vitamins reduces the burden on the liver and maximizes bioavailability of these nutrients. ProtoClear contains PectaSol Modified Citrus Pectin, a naturally sourced ingredient that has been shown to support optimal immune function and cellular health. Medium chain triglycerides (MCTs) have been included as a healthy source of fat that is readily absorbed and utilized as energy by the body. The brown rice protein used in ProtoClear is from a non-GMO source and mixes easily into liquids. Care has been taken to select ingredients that are typically non-reactive in most individuals. ProtoClear's balanced proportions of protein, carbohydrate, and fats help to sustain energy levels during a detoxification program.

Supplement Facts
Serving Size: 1 scoop (55 g)
Servings Per Container: 21

Amount Per Serving:
Calories 210
Calories from Fat 20
Total Fat 2 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Total Carbohydrate 20 g
Dietary Fiber 3 g
Sugars 5 g
Protein 26 g
Beta-Carotene (as pro-Vitamin A 2.4 mg) 4,000 IU
Vitamin A (from Retinyl Palmitate) 1,000 IU
Vitamin C (ProtoSorb™ C) 300 mg
(from Threonic Acid Enhanced Buffered Calcium Ascorbate)
Vitamin D3 (as Cholecalciferol) 200 IU
Vitamin E (from d-alpha Tocopherol Succinate) 50 IU
Vitamin B1 (from Cocarboxylase)** 2 mg
Riboflavin (from Riboflavin-5-Phosphate Sodium)** 2 mg
Vitamin B3 (from NAD) 10 mg
(as Nicotinamide Adenine Dinucleotide)**
Vitamin B6 (from P-5-P Monohydrate) 3.4 mg
(Pyridoxal-5-Phosphate)**
Folate (as Folic Acid) 200 mcg
Vitamin B12 (as Methylcobalamin)** 25 mcg
Biotin (as d-Biotin) 150 mcg
Pantothenic Acid (from Calcium d-Pantothenate) 20 mg
Calcium 200 mg
(from Calcium Citrate and Buffered Calcium Ascorbate)
Iodine (from Potassium Iodide) 50 mcg
Magnesium (from Magnesium Citrate) 200 mg
Zinc (from Zinc Picolinate) 10 mg
Selenium (from L-Selenomethionine) 35 mcg
Copper 500 mcg
(from Copper Glycinate Chelate) (TRAACS®) (Albion)
Manganese 500 mcg
(from Manganese Glycinate Chelate) (TRAACS®) (Albion)
Chromium (ChromeMate®) 50 mcg
(from Chromium Polynicotinate)
Molybdenum 25 mcg
(from Molybdenum Glycinate Chelate) (TRAACS®) (Albion)
Sodium 85 mg
Potassium 150 mg
MCT Oil (Medium Chain Triglycerides) 3.0 g (3,000 mg)
Glycine 1.6 g (1,600 mg) †
PectaSol® Modified Citrus Pectin 1.0 g (1,000 mg)
Organic Golden Flax Meal 1.0 g (1,000 mg)
L-Lysine (as L-Lysine HCl) 250 mg
Stevia Extract (Stevia rebaudiana) (Leaf) 165 mg
Taurine 100 mg
MSM (Methylsulphonylmethane) 100 mg
NAC (N-Acetyl Cysteine) 50 mg
Milk Thistle Extract (Silybum marianum) 50 mg
(Fruit and Seeds) (Standardized to min.80% Silymarin Flavonoids)
TMG (Trimethylglycine) (Betaine Anhydrous) 50 mg
Green Tea Extract 50 mg
(Camellia sinensis) (Leaf) (Standardized Extract) [min. 98% Total Polyphenols, 80%
Total Catechins and 50% EGCg
(Epigallocatechin Gallate) (25 mg)]
Broccoli Concentrate 50 mg
(Contains min. 2% Total Glucosinolates)
Choline Bitartrate 50 mg
Alpha-Lipoic Acid 30 mg
(from ProtoSorb™ C)
Coenzyme Q10 (CoQ10) 25 mg
L-Glutathione 25 mg
Inositol 25 mg
Boron 330 mcg
(from Boron Amino Acid Chelate)
**Co-enzyme Forms
Other ingredients: Rice Protein Concentrate (from Non-GMO Brown Rice), Organic Brown Rice Syrup, Natural Flavors, Natural Beet Powder (for color) and Xanthan Gum.

SUGGESTED USAGE: As a dietary supplement, mix 1 level scoop (55 g) into 8-12 oz. of water, juice, or other liquid, 2 to 3 times a day as directed by a health practitioner.

ProtoClear is free of yeast, wheat, gluten, soy protein, milk, egg, nuts, shellfish, preservatives, and artificial colors, flavors or sweeteners.

Indications and Cautions: If you have sensitivity to any ingredients, please check with your healthcare practitioner.

Milk Thistle may affect the liver's metabolism of alcohol, acetaminophen, butyrophenones (such as haloperidol), phenothiazines (such as chlorpromazine, fluphenazine and promethazine), phenytoin, halothane, cisplatin and cyclosporine.

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Price: $49.99

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Disclaimer:
The information contained on this website has not been evaluated by the FDA. This information is not intended to treat, diagnose, cure or prevent any disease. All material provided in the Sunshine Wellness website is provided for educational purposes only. Always seek the advice of your physician or other qualified health care provider with any questions you have regarding a medical condition, and before undertaking any diet, exercise or other health program.

Our Registered Dietitian always recommends appropriate lifestyle habits (diet, exercise, stress management, etc) to improve health status. Our dietary supplements and supplement packages are designed to "supplement" healthy lifestyle habits. These packages are not intended to replace medications.

 
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Expert Advice

What do Cancer cells feed on?  

John Hopkins, leader in Cancer Research, has released updated information on Cancer Prevention. Here are some of their great tips:

  • Sugar is a cancer-feeder. By cutting off sugar, it cuts off one important food supply to the cancer cells. Sugar substitutes harmful as well due to their toxic load. Table salt has a chemical added to make it white in color. Better alternative is Bragg's aminos or sea salt.
  • Milk causes the body to produce mucus, especially in the gastro-intestinal tract. Cancer feeds on mucus from milk.
  • Cancer cells thrive in an acid environment. A meat-based diet is acidic and it is best to eat fish, and a little chicken rather than beef or pork. Meat also contains livestock antibiotics, growth hormone and parasites, which are all harmful, especially to people with cancer. Make sure to choose meat which is antibiotic and hormone free.
  • A diet made of 80% fresh vegetables, beans, whole grains, seeds, nuts and a little fruits help put the body into an alkaline environment. Fresh vegetable juices provide live enzymes that are easily absorbed and reach down to cellular levels within 15 minutes to nourish and enhance growth of healthy cells. To obtain live enzymes for building healthy cells try and drink fresh vegetable juice (most vegetables including bean sprouts) and eat some raw vegetables 2 or 3 times a day.
  • Avoid coffee, tea, and chocolate, which have high caffeine. Green tea is a better alternative and has cancer-fighting properties. Best to drink purified water or filtered and avoid known toxins and heavy metals in tap water. Distilled water is acidic, so avoid it.
  • Meat protein is difficult to digest and requires a lot of digestive enzymes. Undigested meat remaining in the intestines becomes putrefied and leads to more toxic buildup.
  • Some supplements build up the immune system (anti-oxidants, vitamins, minerals, omega-3 fatty acids, etc.) to enable the body's own killer cells to destroy cancer cells.
  • Cancer is a disease of the mind, body, and spirit. A proactive and positive spirit will help the cancer warrior be a survivor. Anger, unforgiveness and bitterness put the body into a stressful and acidic environment. Learn to have a loving and forgiving spirit. Learn to relax and enjoy life.
  • Cancer cells cannot thrive in an oxygenated environment. Exercising daily and deep breathing help to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy cancer cells.
  • Don't freeze your plastic bottles with water in them as this releases dioxins from the plastic. Dioxins are highly poisonous to the cells of our bodies.
  • Do not reheat food in the microwave using plastic containers, especially foods that contain fat. The combination of fat, high heat, and plastics release dioxin into the food and ultimately into the cells of the body. Instead, use glass, such as Corning Ware, Pyrex or ceramic containers for heating food.
  • Plastic wrap, such as Saran Wrap, is just as dangerous when placed over foods to be cooked in the microwave. As the food is nuked, the high heat causes poisonous toxins to actually melt out of the plastic wrap and drip into the food. Cover food with a paper towel instead.
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